You are here

Home » Browse Books
Back to top

Browse Books: Cooking / Specific Ingredients / Seafood

The Secret Life of Clams: The Mysteries and Magic of Our Favorite Shellfish Cover Image
The Secret Life of Clams: The Mysteries and Magic of Our Favorite Shellfish (Hardcover)
By Anthony D. Fredericks
$24.95
Email for pricing and availability
Libro Di Cucina del Pesce Fresco E del Salmone: Solo le migliori ricette a base di salmone, facili da realizzare, che ogni chef dovrebbe conoscere! Cover Image
Libro Di Cucina del Pesce Fresco E del Salmone: Solo le migliori ricette a base di salmone, facili da realizzare, che ogni chef dovrebbe conoscere! (Paperback)
By Silvia Santagatti
$48.99
Email for pricing and availability
Dishing Up® Maine: 165 Recipes That Capture Authentic Down East Flavors Cover Image
Dishing Up® Maine: 165 Recipes That Capture Authentic Down East Flavors (Paperback)
By Brooke Dojny
$19.95
Email for pricing and availability
The Big 10 Fish & Seafood Cookbook: 10 Seafood, 80 Recipes, 240 Variations Cover Image
The Big 10 Fish & Seafood Cookbook: 10 Seafood, 80 Recipes, 240 Variations (Paperback)
By Terri Dien
$15.99
Usually Ships in 1-5 Days
Sushi Art Cookbook: The Complete Guide to Kazari Sushi Cover Image
Sushi Art Cookbook: The Complete Guide to Kazari Sushi (Hardcover)
By Ken Kawasumi
$18.95
Usually Ships in 1-5 Days
Salmon Recipes from the Wild: An Alaskan Salmon Cookbook Cover Image
Salmon Recipes from the Wild: An Alaskan Salmon Cookbook (Paperback)
By Joseph Classen
$26.39
Email for pricing and availability
Beef Dish Recipes: Easy to prepare Homemade Mince pie Recipes Cover Image
Beef Dish Recipes: Easy to prepare Homemade Mince pie Recipes (Paperback)
By Stephanie Reynolds
$10.34
Email for pricing and availability
Crab: 50 Recipes with the Fresh Taste of the Sea from the Pacific, Atlantic & Gulf Coasts Cover Image
Crab: 50 Recipes with the Fresh Taste of the Sea from the Pacific, Atlantic & Gulf Coasts (Hardcover)
By Cynthia Nims
$21.95
Email for pricing and availability
A Step-By-Step Guide For Beginner's Canning And Preserving: The Best Canned, Jammed, Pickled, and Preserved Recipes Principals Cover Image
A Step-By-Step Guide For Beginner's Canning And Preserving: The Best Canned, Jammed, Pickled, and Preserved Recipes Principals (Paperback)
By Evelyn Tyler
$9.19
Email for pricing and availability
Tinned Fish Pantry Cookbook: 100 Recipes from Tuna and Salmon to Crab and More Cover Image
Tinned Fish Pantry Cookbook: 100 Recipes from Tuna and Salmon to Crab and More (Paperback)
By Susan Sampson
$19.95
Usually Ships in 1-5 Days
Seafood: Down East Recipes Cover Image
Seafood: Down East Recipes (Paperback)
By Marjorie Standish
$9.95
Usually Ships in 1-5 Days
Sushi for Dummies Cover Image
Sushi for Dummies (Paperback)
By Judi Strada, Mineko Takane Moreno
$16.99
Usually Ships in 1-5 Days

Pages