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Back to topRecipes For Pasta: Top Recipes For Every Season: Top Pasta Recipes for Every Season (Paperback)
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Description
Even if culinary fads come and go, pasta continues to be popular. Despite its simple ingredients-flour, water, or eggs-the magic, rituals, and art of making pasta date back more than five centuries. A favorite sauce is wrapped around hundreds of forms made from two ingredients that have been filled, rolled, extruded, dried, stamped, and hand-cut.