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Back to topRecetas de huevos (Hardcover)
$9.99
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Email for pricing and availability
Description
This book is full of familiar and innovative recipes where the egg is the principal ingredient. More than 25 recipes allow you to take advantage of this versatile and popular ingredient. Whether it’s breakfast, a snack, dinner, or even as part of dessert, these egg-based recipes will help you incorporate eggs all day.
About the Author
Ediciones Larousse is a publisher based in Mexico City.